Plant-based meat sales exploded during the pandemic: here’s how to keep consumers coming back (Oct. 21, 2020; Fast Company)
Good Catch launches plant-based frozen line in Canada (Oct. 21, 2020; Undercurrent News)
Opinion: How Canadian agriculture can help feed the world (Oct. 16, 2020; Regina Leader-Post)
Alberta irrigation expands (Oct. 15, 2020; The Western Producer)
Is rapeseed the next big plant-based protein ingredient? (Oct. 15, 2020; Food Dive)
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