Long days, cool nights an advantage worth studying

Economic groups representing farmers in northern Alberta are gathering scientific data needed to convince buyers that northerly crops such as peas, hemp, flax and oats are superior because of their unusual growing season

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Olds College diving deep into smart ag and ag-tech

Smart ag, says college president Stuart Cullum, is really about producing more while using less – using technology to increase a farm’s productivity and profits while reducing the use of inputs such as water and chemicals. “This is where our industry is at and it’s coming fast and hard.”

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‘Hey, why don’t you put this on your shelf?’

The plant-based Calgary summit June 3-5 offers global research, advice, and networking to retail, food service, food brands and ingredient manufacturers. ‘This is a great opportunity for small- and medium-sized companies to gain some market insight.’

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