MEMBERSHIP DIRECTORY

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A B C D E F G J K L M N O P R S T U W
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NAIT Centre for Culinary Innovation
Dana Gibson, director of business development

NAIT’s Centre for Culinary Innovation supports the development of new or improved food products, equipment and processes for our industry partners. Projects focus on providing enhanced food experiences, nutrition and health, sustainability and kitchen efficiency.

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NIZO
Ben van der Deen, business development manager
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